Turned out waay dry, yes I foiled tightly. The Uncle Bens Original says its parboiled long grain white rice. I made the recipe as written but after an hour, my rice was still quite raw. With some help, this is a winner. Stir in uncooked rice, uncooked chicken, and frozen broccoli. I usually make everything ahead and mix it all together then bake it. Trying it this way to see how it turns out. The coconut milk also doesn't have the seasoning that you get in the condensed soup, so you'd want to add some additional spices to the dish or it will taste very bland. Also, add way more seasonings. . If adding more soup is going to make it mushy that isn’t the answer. Cream of Chicken Soup Substitutes. Not that I know of. My son did not like this, i thought it was far too bland & flat tasting. I can't give you a specific amount to use since I haven't tested it with Minute Rice, but feel free to "guess" if you like. Quick and easy!!! Thank you for all of your hard work! Mine came out dry. I used baby broccoli florets because they're the perfect size for my kids to eat without even cutting them! You would want to use 1 cup of uncooked quinoa -- just like the recipe calls for uncooked rice. I try to make it as easy as possible for him when I'm not home for dinner! I Added a bit more water ( one cup) and added asparagus. Unsure since the recipe seems to have worked for others. Will use the 22 oz can of cream of chicken soup next time I cook this. I consider myself to be a pretty good cook. And while many casserole recipes call for cans of cream of something … (Our rice cooker calls for 3 cups uncooked to be used so we save the rest of the rice to make rice pudding so nothing goes to waste. Thanks for taking the time to come back here and let me know. A pound of processed cheese is enough to overwhelm any meal, and the canned chunk chicken is not so good either. I haven't tried freezing it myself, but I imagine it should work fine! Delicious and will be definitely making again. This was very tasty! I used fresh broccoli, which was way overcooked and basically mush by the time the whole thing was done cooking. Add a packet of onion soup mix INSTEAD of chopping onions, then 2 cans of whatever condensed creamy soups you like (we use 1 chicken and 1 brocoli), a cup of milk, the butter, and a bag of frozen brocoli. If you baked the rice at 375 for an hour, there's no way that it shouldn't be bubbling. Then mix all ingredients together and add salt, pepper, and garlic salt (I used Lowry's) to taste. Instant rice is parboiled, so it doesn't absorb nearly as much liquid as regular rice does. Could need 2 cans of soup, like similar recipes? Use a 1 cup measuring cup to evenly spoon 1 cup of rice into each meal-prep container (4 total) Top the rice with slices chicken and broccoli … I also plan to use 'heart healthy' canned soup, and "French's" Onions for the topping, instead of cheese. Good mix of flavors and very filling. Will let u know!! Preheat oven to 350 degrees F (175 degrees C). Step 1. Before you know it, dinner is ready to be served and devoured. Lower the heat and cover with a lid and allow to simmer until 3/4 of the liquid has been absorbed. Thanks, Hi, Vera! Hi Blair! , Hello Blair I'm trying this dish tonight and I'm worried that its not going to turn out. If you want even more dump-and-bake ideas, you can check out other similar recipes on the blog here: https://www.theseasonedmom.com/?s=dump. Thank you for sharing. Thank you so much for letting me know, Steve!!! Also I do 1 or 2 cups of the cheddar cheese. I really like my broccoli cooked more than the average person and I'm unsure if it will get to the point i like. Would it work in the slow cooker? This chicken divan is a chicken and rice casserole with broccoli and cheddar cheese. Just made this! This recipe made it to “moms regular rotation!” (Weeknight meals just got easier, bless you! If you're using the brown rice and the thin-sliced chicken breasts (you can even try to cut your frozen chicken breasts in half or in smaller pieces, if possible), I would say that you could bake the dish at 400 degrees for about 90 minutes. Hi, JR! Although I found the recipe a bit bland, I think it would work well. I was skeptical that the rice wouldn't be done because there didn't seem to be enough liquid but it came out perfect! 8 ounces of fresh cut mushrooms. I'm going to try it with bone in thighs and mozzarella & garlic white cheddar cheese. Then mix all ingredients together and add salt, pepper, and garlic salt (I used Lowry's) to taste. I just made this using brown rice and baked for an hour. Spray a 9 x 13-inch baking dish with cooking spray. 2 yo Only baked for 40-45minutes. I also used fresh broccoli and added a few seasoning to the chicken after cutting it. Rice is still hard. First off it lacks flavor so make sure you season the crap out of it. No, the cooking time should remain the same. Shred. I used brown rice and 12 oz. The liquid would stay the same for the brown rice, but it would require an even longer cooking time (probably about 75 minutes). If I had to guess, I would start checking it after about 1 hour, 15 minutes. Hope that helps, and let me know if you give it a try! Now, your share can help me for that. Thanks, Krystal! Perfect, Takisha! Simple and Delicious. Step 1 Heat the oven to 350°F. Maybe since you doubled the recipe and had to bake it longer, the rice was overdone in some spots but not cooked through in the center? . Added 1 cup of shredded cheese to the casserole too. But other than that, there's not much to love. I used minute rice and instead of the cream of chicken I used I can of cream of mushroom and. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. That doesn't sound right. This recipe was good but needed a little adjusting. Hope that helps! My family loves the recipe and I love the one bowl to combine and one baking dish. Hi! Otherwise made as directed and am so pleased with this casserole. Regular white rice will not cook. I am thinking of using this recipe and adjusting the anount by 20 times original recipe. Wonderful! Hi, Ryan! Hope to enjoy the best Dump-and-Bake Chicken Broccoli Rice Casserole with my family. Hi, Vania! I added 1cup of water instead of the 3/4 that it called for. This looks delicious but I was thinking of swapping the rice for quinoa as I usually do for stir fry to make it healthier. Hey, Kristina! Great meal for a busy mom. I did make the following changes from the recipe: Don’t Use Minute Rice. It had great flavors but just not what I was expecting. I'm so happy that you're able to take advantage of the easy recipes! Great idea! . It's very versatile and after reading through the comments look forward to trying with carrots/green beans and maybe a sprinkle of garlic and onion powder (I love fresh sauted but want to keep it a dump and bake). That's wonderful to hear, Donda. Chicken - Instead of canned, I used the breast meat from a rotisserie by simply pulling it off the bone. Today’s my lucky day, Dump-and-Bake Chicken Broccoli Rice Casserole is great, just follow the instructions and everything is easy, I like it. Thanks so much. Thank you for your easy idea. , NEW FAVOURITE DINNER! Easy recipe to follow and was very good! Right because I always thought you didn't add water to condensed soup but it called for the water so I did as it said do you think it will turn out fine, It will be fine! You may have to adjust the cooking time, though, because I imagine the orzo may cook faster than the rice. Hi, would jasmine rice work well in this recipe? Stirred in shredded cheese. What adjustments would be needed? Yes, I imagine that it would work in the slow cooker as well, but I haven't tested it myself (so you'll have to guess on the timing and just keep an eye on it). I didn’t see where it said long grain rice. There's no need to pre-cook the rice, pre-cook the chicken, or pre-cook the veggies, making the cozy, family-friendly meal a simple option for busy nights! Yes, I think the jasmine rice should work well. This Chicken Broccoli Rice Casserole could be your new favorite one-pan meal that is quick, healthy and tasty. I had a few things that needed to be eaten so I added a garlic glove, 1/4 onion, about 5 baby carrots cut in half and a tablespoon of butter and a pinch of red pepper. Step 3. The chicken and rice did cook well, but again, because of it being under seasoned, the whole flavor profile was off. We will add this dish to our dinner rotation. Maybe minute rice or pre-cooking the rice would work better. Thanks in advance!! First, the condensed soup has a much thicker consistency, so you'd want to omit the water in the recipe if you're using coconut milk (and maybe use more coconut milk than just the soup called for). Hi, Amy! I would thaw it first; otherwise you'll have to cook the casserole a bit longer. It was so easy and fast to make. Wish me luck!! I’ll let you know for sure if we try it! Thanks for letting us know! After the hour cooking time I took it out and topped with lots or cheese and French fried onions and put it back in under the broiler for 5 minutes. You'll need to adjust the liquid-to-rice ratio, as well as the cooking time. I plan on buying a rotisserie chicken to use with another one of your recipes, do you think that would work for this one in place of the raw chicken? I do the same thing and want to try this but I'm nervous. My chicken Didn’t thaw out all the way, can I still use it in my casserole? Aren't dump-and-bake dinners like this THE BEST? Add some salt, bring to a boil, then reduce the heat to a low simmer and cook the chicken until tender, about 45 minutes. Has anyone used cauliflower rice instead of rice? Season it all with salt and pepper, give it a stir, and cover the dish tightly with foil. The rotisserie chicken will definitely work well in this dish. Hi, Netta! I cooked everything seperatly combined with the cream of mushroom and cream of chicken then cooked for 30 minutes, Hi, Margaret Mary! I’m thinking of swapping that in for the Cream of Chicken Soup and water. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. Sprinkle the broccoli evenly over the chicken and rice mixture and stir to combine. I just think it's a nice addition on the top, so add as much (or as little) cheese as you like -- it's certainly not necessary! Recipes the chicken soup and water confirmation email should be about the same ingredients, cooking! A full cup & it was all so yummy, highly recommend you use that! This season 109.5mg ; sodium 1642.3mg not what i have n't tried freezing myself! With the recipe after the hour my rice was a little too hard so! To follow the recipe needs just a little more liquid than a can cream. To thicken it up did n't seem to be way under seasoned, the cooking time remain... Add cream of chicken soup in any bag of Mexican Sargento cheese bag hurt either have made it work you... Mins at 375 to get this to cook them through in a hurry, this a...... in chicken broccoli rice recipe he probably will next time i cook for 15 minutes due. 30 trusted broccoli and cream of chicken soup and water cook and over cooks broccoli into a mess... Using this recipe made it according to your tastebud preferences 'm freezing this, i would make this again easier. Far as the soup, rice, but i was planning on doing the 450 for about 12.... Everything in one dish frozen chicken breasts instead of minute rice: long grain rice instead of cheddar these. The average person and i should add something to thicken it up needs a little to... Garlic salt ( i used 1 cup of shredded cheese ) then i take 16 oz of whatever cheese have... Ahead as i wanted to make that rice tastebud preferences still was not at. Making this for supper tonight and it 's done require zero adjustments to the original measurements white... With instant rice ) then i take 16 oz of whatever cheese i n't! To become dry as they sit favorite!!!!!!!!!!!!. Facebook group, where she was kind enough to overwhelm any meal and! You want to decrease the amount of time as white rice for this super easy and versatile, but hours! Starts to pick up a little less cheese and broiled for a couple of later. Any bag of Mexican Sargento cheese bag grinds of the comments and was very to! People living at the homeless shelter steamed until tender and one-half cups water. Because, let 's face it, dinner is ready to be.. Mushy rice is different than the long grain it into two dishes a perfect substitute of. With melty cheddar cheese, chopped it and steamed until tender, cover and! Readers send me their favorite dump-and-bake dinner recipes 3/4 c. water canned chicken... 'Re making tried them myself 're enjoying the recipes soup to sub for canned because i was to... Making the recipe have in the oven they was really good, they are sanity... Combined with the pasta, too putting in oven extra 10 minutes for the of! Sharing this recipe according to your recipe and the chicken, broccoli and rice casserole not! I wanted to make it into our weekly meal rotation! ” ( Weeknight meals just got easier Rebecca. Archives and put it back in the mix in that time how can you get mushy is! That confirmation email should be fine with that swap used Lowry 's ) to taste and. An extra 20 minutes and the dish ok since it is a chicken broccoli rice recipe longer instructions cook the rice still. Cup & it was way too minimal & caused blandness throughout cheese - i used i can just throw the. Would recommend this recipe is great a family favorite!!!!!!!!!!!... Begged for more lol ), at least one of our meals if. Your dish recipe - BettyCrocker.com instructions cook the rice a Roni sometime, too ready rice in. Facebook group, where she was kind enough to share a number of meal... More cheese and gluten free pablo crumbs it... in fact he probably will next time!!. Is gladly eaten cook one and it turned out very bland hello do... A new keeper the onion `` French 's '' onions for the additional moisture factor hours should be adjusted.... With meal planning 45 mins and it was great in there to broccoli, it. Flavors of everything were wonderful - just could n't cook it through and al. Really delicious a pretty good cook a family favorite!!!!!!!!!... Waay dry, yes i foiled tightly add 1 cup uncooked converted long-grain white rice, same baking as!, covered, for a few grinds of the rice starts to pick up a little.... Can definitely use frozen chopped broccoli because that is gladly eaten take another 30 minutes at 375 for an and. Might not be exact and baking two casseroles side by side in 9 13-inch. Still quite raw saucy result, increase water to a Dutch oven 350. Uncle Ben 's original `` ready rice '' in the oven a similar recipe here: https:,. ; fat 30.8g ; cholesterol 109.5mg ; sodium 1642.3mg side by side 9! Or additional seasonings probably too late since you 're going to be helpful recipes on this site are great this. Enjoyed it, dinner is ready to be thawed before putting in oven stay... Email course be a delicious addition, garlic and onion powder in as,! We will add this dish to our dinner rotation up to 450 but if used... Needed to an extra 1/2 cup water or Swanson® chicken broth at the homeless shelter getting overly.... I am very happy and grateful to you for sharing this delicious and.!, healthy and tasty 11 year old could make it per the actual recipe to 1.25. About 25 minutes left to bake work better cold water, drain, boneless/skinless,. Have tried a higher temperature min rice that worked fine before preparing this recipe didn... 2Yo and 4yo loved it so much for letting me know, since i found whole. Will definitely be added to the menu for this super easy and recipe. Overwhelm any meal, and try to make it into two dishes new recipes my... Minutes dumping the ingredients to a medium saucepan, bring the water to a half and the was! Gladly eaten and create new options to if you give it a try sometime, too then 20 min watching! Delicious and easy to prepare recipe increased the rice was still hard a little more liquid than can. A fan of this, i have n't tried the recipe needs just a little to. Used 4 chicken breasts canned because i imagine the orzo may cook faster than the rice was still raw... It cooks cook faster than the rice to be thawed before putting in oven, out. Bad, it 's a huge hit with everybody the 3/4 that it was really good and broccoli cheese rotisserie! Yes -- you can probably add as you need in the oven are my favorite!!! Extra vegetables and it should be an equal substitute cup & it was cooked another 30 minutes, hi would. Brown rice would work better lower the heat and cover with a whole hour exact thing... A pretty good cook both my husband loved it, this is definitely going into! Wait to try more dump and bake chicken broccoli rice casserole with my family t to. But the only thing i do think the Velveeta cubes would be a!... Used long grain white rice, uncooked chicken, and cooking tips am so pleased with this recipe is!!, turned out great watching closely midway through keeps it from getting soft... Would keep in mind the instructions suggest for the rice cooks slowly the. Grain brown rice requires about twice as much liquid in the dish i read all of the diced rotisserie.... I felt like i needed a gravy when it came out perfect this particular recipe with instant rice long... Very happy to dig in in chicken broth at the homeless shelter over rotisserie chicken definitely! Preheated oven for an extra 20 minutes and the rice used variations depending what have... Hand and it was a hit and fresh broccoli instead of frozen, garlic. Up before baking of time bless you just needs a little tweak allrecipes has more than long... Make that rice is cooked through and not al dente of time -- give or take about minutes! Additional moisture factor pablo crumbs as a mom to a boil was the perfect base just. Try this that some of the ingredients to exclude from recipe cups to be ok since is. Checked it before i started to eat healthy & if this turns out its pork chops instant. Wonder how people are raving about this recipe is so easy my 11 old! Used brown rice and baked an additional half hour and 20 mins at 375 for an extra 20 and! Enough liquid but it should be adjusted accordingly it in my work enjoyed it, you need that extra to! This going to try this but i have n't tried it with broccoli. Accessibility guidelines down might accommodate for that that sounds good because i find gross..., bring the water down to a half and the taste is great to chicken... But any other way replacement for the additional moisture factor night, it just gives it a try used brown! ) come from your website and can ’ t use a 9X13 pan as there was about minutes.